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How robots are changing our gastronomy

How robots are changing our gastronomy

Will more and more robots replace chefs in restaurants? In Germany, for example, the restaurant industry is currently suffering from a massive shortage of staff: according to current estimates, there is a shortage of around 9,000 skilled workers, including around 3,500 chefs. Robots could be a solution. CHAPTERS 00:00 Intro 00:31 The cooking process 00:53 No humans needed? 01:32: Staff shortage in the kitchens 02:25 Taste test 03:47 Different types of kitchen robots 04:52: Outro Credit to : DW Food
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