Food - Food Channel

Why Can’t We Resist Chocolate? A Food Scientist Explains

Why Can’t We Resist Chocolate? A Food Scientist Explains 🍫 From its glossy appearance to its melt-in-your-mouth texture, chocolate has[…]

Why I’m Obsessed With Food Microstructure What if I told you that every bite you take holds secrets far beyond[…]

Your Food Is PACKED With CHEMICALS (And That’s Okay) Ever looked at a long ingredient list and thought, “This food[…]

The Dumbest Lie In The Grocery Store I investigated fruit snacks – and what I found was infuriating… 0:00 –[…]

Ultra processed foods and the third age of eating – with Chris van Tulleken Ultra processed food is cheap, tasty,[…]

Cereal is not food. It doesn’t belong in the fitness industry #eddieabbew #abbewcrew Credit to : Eddie Abbew

Avoid Ultra Processed Foods: A Guide to Healthy Eating. (2/4) #eddieabbew #abbewcrew Credit to : Eddie Abbew

Ultra-processed foods are broken inside Would you eat food that’s been predigested? Experts say that’s what we’re doing when we[…]

5 ways to spot ultra processed foods Credit to : Gavin Wren