Food Innovation Estonia 2025
Latitude59 Side Event ‘Food Innovation Estonia’ at Fotografiska Tallinn, 21st May 2025, organized by ETAG, EIS, TalTech, and ΓIO. The event brought together food innovators, researchers, industry leaders, startups, investors, and policymakers to explore the future of food innovation in Estonia and beyond. π€ Keynote by Anna Handschuh (Future Affairs, π³π±) π½οΈ Novel food tasting by Enifer & ΓIO β the 4th ever worldwide! π¬ Panel discussion π₯’ Innovative lunch by ΓIOβs and Estonian food innovation examples: YOOK β’ Raw Edge β’ Mati Foods β’ Nord Tempeh β’ FUNKI β’ TFTAK β’ SHROOMWELL β’ Thormi β’ Hapu β’ SUNFLY π± Inspirational talk by Rain KuldjΓ€rv (TFTAK): “Developing Successful Products in Collaboration with Scientists: Case Studies” π€ The day also featured industry-research π¦ππππ‘π¦ππ€π’π§π fostering new collaboration opportunities. π₯ by Sven ZaΔek Credit to : Eesti Teadusagentuur
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